Mata Hari
Absinthe Bohemian - US Import Version
The most successful anise-free absinthe, after a recipe from 1881. Altered recipe for the US market and different bottle size (0.75 liter).
|
Producer: |
Alt Wiener Schnapsmuseum |
Origin:
 |
Austria,
Vienna
|
| Alcohol: |
60 % |
| Contents: |
0.75 liter / 25.4 fl oz |
| Type: |
wormwood liqueur |
| Class: |
spirit |
|
Anise: |
 |
anise free |
|
Bitterness: |
|
very low |
| Overall impression: |
 |
| above average |
| Process: |
distillation/maceration/oil |
| Basis: |
neutral alcohol |
|
Character: |
|
unique |
|
Intensity: |
|
supremely intensive |
|
Complexity: |
|
very high |
| Balance: |
|
perfect |
| Pre-sugaring: |
no adds |
| Colouring: |
by herbs |
| Aroma: |
|
distinct character |
| Louche: |
|
very good |
| Colour: |
|
natural deep green |
| Thujone: |
|
up to 10mg/kg |
Label text:
-
„Original Belle Époque recipe from 1881 5 th continuous generation of Fischer family master distillers
- Archieved in the authentic historical Absinthe distillery - the Old Vienna Schnapsmuseum
- Absinthe Mata Hari is made from the finest herbs including authentic Grand Wormwood (Artemisia absinthium) and Salvia.
- Contains only all-natural ingredients
- 60% Alc by Vol. / 120 Proof
Perfect for cocktails due to its non dominant anise taste
Served over crushed ice or with the traditional Absinthe ritual“
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